Japanese noodles

Somen, dry

Carbs 85%Protein 13%
Percent Calories

200 grams of japanese noodles (Somen, dry) contains 712 Calories The macronutrient breakdown is 85% carbs, 2% fat, and 13% protein. This has a relatively high calorie density, with 356 Calories per 100g.

Nutrition Facts

For 200 grams of japanese noodles

NutrientValue%DV
Calories712
Fats2g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium3680mg 160%
Carbs148g 54%
Net carbs140g
Fiber9g 31%
Sugar
Protein23g
Calcium46mg 5%
Iron3mg 33%
Potassium328mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.3mg 32%
Fluoride
Folate (B9)28μg 7%
Lycopene
Magnesium56mg 13%
Manganese1mg 42%
Niacin2mg 11%
Pantothenic acid1mg 20%
Phosphorus160mg 23%
Retinol0μg
Riboflavin (B2)0.1mg 4%
Selenium17μg 30%
Theobromine
Thiamine0.2mg 17%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 8%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine1g
Glutamic acid8g
Glycine1g
Histidine0.5g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine0.4g
Methionine0.4g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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