Jewish rye bread

Pepperidge Farm, seedless

Carbs 85%Fat 15%
Percent Calories

2 serving of jewish rye bread (Pepperidge Farm, seedless) contains 162 Calories. The macronutrient breakdown is 85% carbs, 15% fat, and 0% protein. This has a relatively high calorie density, with 253 Calories per 100g.

Nutrition Facts

For 2 serving of jewish rye bread (64g)

NutrientValue%DV
Calories162
Fats2g 3%
Saturated fats1g 3%
Trans fats0.2g
Cholesterol–
Sodium338mg 15%
Carbs29g 10%
Net carbs26g
Fiber3g 11%
Sugar2g
Protein0g
Calcium52mg 5%
Iron5mg 67%
Potassium–
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin2mg 12%
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)0.2mg 15%
Selenium–
Theobromine–
Thiamine0mg 0.3%
Vitamin A IU0IU
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 3%
Monounsaturated fats0.4g
Polyunsaturated fats1g
Trans fats0.2g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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