Kashi Heart to Heart woven wheat crackers

roasted garlic

Carbs 67%Fat 24%Protein 10%
Percent Calories

½ cracker of kashi heart to heart woven wheat crackers (roasted garlic) contains 9 Calories. The macronutrient breakdown is 67% carbs, 24% fat, and 10% protein. This is a good source of vitamin a (2% of your Daily Value), vitamin b6 (3% of your Daily Value), and vitamin b12 (4% of your Daily Value).

Nutrition Facts

For ½ cracker of kashi heart to heart woven wheat crackers (2g)

NutrientValue%DV
Calories9
Fats0.3g 0.3%
Saturated fats0g 0.1%
Trans fats0g
Cholesterol–
Sodium5mg 0.2%
Carbs2g 1%
Net carbs1g
Fiber0.3g 1%
Sugar0g
Protein0.2g
Calcium1mg 0.1%
Iron0.1mg 2%
Potassium9mg 0.2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium2mg 0.4%
Manganese–
Niacin–
Pantothenic acid–
Phosphorus8mg 1%
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU54IU
Vitamin A16μg 2%
Vitamin B120.1μg 4%
Vitamin B60mg 3%
Vitamin C0.4mg 0.5%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 4%
Vitamin K–
Zinc0.1mg 1%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.1%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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