Kellogg's Cracklin' Oat Bran

Carbs 63%Fat 29%
Percent Calories

½ tbsp of kellogg's cracklin' oat bran contains 8 Calories. The macronutrient breakdown is 63% carbs, 29% fat, and 8% protein. This is a good source of fiber (1% of your Daily Value), vitamin a (1% of your Daily Value), and vitamin b6 (2% of your Daily Value).

Nutrition Facts

For ½ tbsp of kellogg's cracklin' oat bran (2g)

NutrientValue%DV
Calories8
Fats0.3g 0.4%
Saturated fats0.1g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium6mg 0.2%
Carbs1g 1%
Net carbs1g
Fiber0.3g 1%
Sugar1g
Protein0.2g
Calcium1mg 0.1%
Iron0.1mg 1%
Potassium8mg 0.2%
Vitamin D0μg 0.3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1mg 0.1%
Copper0mg 1%
Fluoride–
Folate (B9)4μg 1%
Lycopene0μg
Magnesium3mg 1%
Manganese0mg 0.2%
Niacin0.2mg 1%
Pantothenic acid0mg 0.2%
Phosphorus6mg 1%
Retinol5μg
Riboflavin (B2)0mg 1%
Selenium1μg 1%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU17IU
Vitamin A5μg 1%
Vitamin B120.1μg 3%
Vitamin B60mg 2%
Vitamin C1mg 1%
Vitamin D IU2IU
Vitamin D2–
Vitamin D30μg
Vitamin E0mg 0%
Vitamin K0.1μg 0.1%
Zinc0.1mg 1%
Sugars
Sugar1g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 1%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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