Kellogg's cracklin' oat bran

Cereals ready-to-eat, kellogg

Fat 29%Carbs 63%
Percent Calories

1 tbsp of kellogg's cracklin' oat bran (Cereals ready-to-eat, kellogg) contains 16 Calories The macronutrient breakdown is 63% carbs, 29% fat, and 8% protein. This is a good source of fiber (2% of your Daily Value), vitamin a (1% of your Daily Value), and vitamin b6 (3% of your Daily Value).

Nutrition Facts

For 1 tbsp of kellogg's cracklin' oat bran (4g)

NutrientValue%DV
Calories16
Fats1g 1%
Saturated fats0.3g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium11mg 0.5%
Carbs3g 1%
Net carbs2g
Fiber1g 2%
Sugar1g
Protein0.4g
Calcium2mg 0.2%
Iron0.2mg 2%
Potassium16mg 0.3%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1mg 0.2%
Copper0mg 2%
Fluoride
Folate (B9)8μg 2%
Lycopene0μg
Magnesium6mg 1%
Manganese0mg 0.4%
Niacin0.4mg 3%
Pantothenic acid0mg 0.3%
Phosphorus11mg 2%
Retinol10μg
Riboflavin (B2)0mg 3%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU33IU
Vitamin A10μg 1%
Vitamin B120.1μg 5%
Vitamin B60mg 3%
Vitamin C1mg 1%
Vitamin D IU3IU
Vitamin D2
Vitamin D30.1μg
Vitamin E0mg 0%
Vitamin K0.1μg 0.1%
Zinc0.1mg 1%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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