½ piece, cooked of lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat (choice, cooked) contains 356 Calories The macronutrient breakdown is 0% carbs, 66% fat, and 34% protein. This is a good source of protein (53% of your Daily Value), vitamin b12 (129% of your Daily Value), and zinc (49% of your Daily Value).

Nutrition Facts

For ½ piece, cooked of lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat (121g)

NutrientValue%DV
Calories356
Fats25g 32%
Saturated fats11g 53%
Trans fats
Cholesterol117mg 39%
Sodium87mg 4%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein30g
Calcium21mg 2%
Iron2mg 28%
Potassium375mg 8%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium28mg 7%
Manganese
Niacin8mg 50%
Pantothenic acid
Phosphorus227mg 32%
Retinol
Riboflavin (B2)0.3mg 23%
Selenium
Theobromine
Thiamine0.1mg 10%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B123μg 129%
Vitamin B60.2mg 12%
Vitamin C0mg 0%
Vitamin D IU2IU
Vitamin D2
Vitamin D3
Vitamin E0.2mg 1%
Vitamin K6μg 5%
Zinc5mg 49%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 53%
Monounsaturated fats11g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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