Lemon

raw, with peel

Lemon
Carbs 85%Protein 10%
Percent Calories

200 grams of lemon (raw, with peel) contains 40 Calories. The macronutrient breakdown is 85% carbs, 5% fat, and 10% protein. This is a good source of fiber (34% of your Daily Value) and vitamin c (171% of your Daily Value).

Nutrition Facts

For 200 grams of lemon

NutrientValue%DV
Calories40
Fats1g 1%
Saturated fats0.1g 0.4%
Trans fats–
Cholesterol0mg 0%
Sodium6mg 0.3%
Carbs21g 8%
Net carbs12g
Fiber9g 34%
Sugar–
Protein2g
Calcium122mg 12%
Iron1mg 18%
Potassium290mg 6%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper1mg 58%
Fluoride–
Folate (B9)–
Lycopene–
Magnesium24mg 6%
Manganese–
Niacin0.4mg 3%
Pantothenic acid0.5mg 9%
Phosphorus30mg 4%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium–
Theobromine–
Thiamine0.1mg 8%
Vitamin A IU60IU
Vitamin A4μg 0.4%
Vitamin B120μg 0%
Vitamin B60.2mg 17%
Vitamin C154mg 171%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc0.2mg 2%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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