Lentils

Raw

Lentils
Carbs 70%Protein 27%
Percent Calories

120 grams of lentils (Raw) contains 422 Calories The macronutrient breakdown is 70% carbs, 3% fat, and 27% protein. This is a good source of protein (53% of your Daily Value), fiber (46% of your Daily Value), and potassium (17% of your Daily Value).

Nutrition Facts

For 120 grams of lentils

NutrientValue%DV
Calories422
Fats1g 2%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium7mg 0.3%
Carbs76g 28%
Net carbs63g
Fiber13g 46%
Sugar2g
Protein30g
Calcium42mg 4%
Iron8mg 98%
Potassium812mg 17%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene28μg
Caffeine0mg
Choline116mg 21%
Copper1mg 101%
Fluoride
Folate (B9)575μg 144%
Lycopene0μg
Magnesium56mg 13%
Manganese2mg 73%
Niacin3mg 20%
Pantothenic acid3mg 51%
Phosphorus337mg 48%
Retinol0μg
Riboflavin (B2)0.3mg 19%
Selenium0.1μg 0.2%
Theobromine0mg
Thiamine1mg 87%
Vitamin A IU47IU
Vitamin A2μg 0.3%
Vitamin B120μg 0%
Vitamin B61mg 50%
Vitamin C5mg 6%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K6μg 5%
Zinc4mg 36%
Sugars
Sugar2g
Sucrose2g
Glucose0g
Fructose0.3g
Lactose0g
Maltose0.4g
Galactose0g
Starch60g
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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