Loaded Animal Style Fries

Ingredients

• White potato

  raw, with skin

  1 potato large or 369g

• Olive oil

  ½ tbsp or 7g

• Garlic salt

  Walmart

  ¼ tsp or 0.9g

• Paprika

  1 tbsp or 7g

• Onion powder

  1 tbsp or 7g

• Black pepper

  ground

  2 tbsp or 13g

• Ground beef

  raw, lean, 95/5

  8 oz or 227g

• Light mayonnaise

  4 tbsp or 60g

• Ketchup

  2 tbsp or 30g

• Sweet pickle relish

  2 tbsp or 30g

• Pickle Juice Shot

  Pickle Juice Company

  2 ½ fl oz or 100g

• Velveeta Slices

  Kraft Foods, Inc.

  2 slice or 42g

• White Onion

  Freshdirect

  ½ medium or 55g

Directions

1. Cut 1 large potato into french fry shapes and season with 1 Tsp garlic salt, 1 Tsp paprika, 1 Tsp onion powder, and 1/2 Tbsp olive oil
2. Air fry the seasoned french fries at 400 degrees for 15 minutes or bake at 400 degrees for 20 minutes
3. In a pan, cook 1/2 Cup diced white onions until golden brown
4. In a pan, cook 1/2 pound of lean ground beef seasoned with 1 Tsp garlic salt and 2 Tsps black pepper
5. In a bowl, combine 4 Tbsps light mayo, 2 Tbsps ketchup, 2 Tbsps minced pickle, and 1 Tbsp pickle juice to make the sauce
6. Assemble the dish with french fries, 1/2 pound of cooked beef, 2 Velveeta cheese slices, 2 Tbsps of sauce, and grilled onions on top