Macadamia nuts

Nuts, raw

Macadamia nuts
Fat 89%
Percent Calories

2 cup, whole or halves of macadamia nuts (Nuts, raw) contains 1924 Calories. The macronutrient breakdown is 7% carbs, 89% fat, and 4% protein. This is a good source of protein (38% of your Daily Value), fiber (82% of your Daily Value), and potassium (21% of your Daily Value).

Nutrition Facts

For 2 cup, whole or halves of macadamia nuts (268g)

NutrientValue%DV
Calories1924
Fats203g 260%
Saturated fats32g 162%
Trans fats
Cholesterol0mg 0%
Sodium13mg 1%
Carbs37g 13%
Net carbs14g
Fiber23g 82%
Sugar12g
Protein21g
Calcium228mg 23%
Iron10mg 124%
Potassium986mg 21%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline
Copper2mg 225%
Fluoride
Folate (B9)29μg 7%
Lycopene
Magnesium348mg 83%
Manganese11mg 481%
Niacin7mg 41%
Pantothenic acid2mg 41%
Phosphorus504mg 72%
Retinol0μg
Riboflavin (B2)0.4mg 33%
Selenium10μg 18%
Theobromine0mg
Thiamine3mg 267%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 57%
Vitamin C3mg 4%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 10%
Vitamin K
Zinc3mg 32%
Sugars
Sugar12g
Sucrose12g
Glucose0.2g
Fructose0.2g
Lactose0g
Maltose0g
Galactose
Starch3g
Fats
Saturated fats32g 162%
Monounsaturated fats158g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine4g
Aspartic acid3g
Cystine0g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine0g
Methionine0.1g
Phenylalanine2g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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