Macadamia nuts

Nuts, dry roasted, without salt added

Macadamia nuts
Fat 89%
Percent Calories

4 oz (10-12 kernels) of macadamia nuts (Nuts, dry roasted, without salt added) contains 814 Calories. The macronutrient breakdown is 7% carbs, 89% fat, and 4% protein. This has a relatively high calorie density, with 718 Calories per 100g.

Nutrition Facts

For 4 oz (10-12 kernels) of macadamia nuts (113g)

NutrientValue%DV
Calories814
Fats86g 111%
Saturated fats14g 68%
Trans fats
Cholesterol0mg 0%
Sodium5mg 0.2%
Carbs15g 6%
Net carbs6g
Fiber9g 32%
Sugar5g
Protein9g
Calcium79mg 8%
Iron3mg 38%
Potassium412mg 9%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine
Choline51mg 9%
Copper1mg 72%
Fluoride
Folate (B9)11μg 3%
Lycopene0μg
Magnesium134mg 32%
Manganese3mg 150%
Niacin3mg 16%
Pantothenic acid1mg 14%
Phosphorus225mg 32%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium13μg 24%
Theobromine
Thiamine1mg 67%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.4mg 31%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc1mg 13%
Sugars
Sugar5g
Sucrose5g
Glucose0.1g
Fructose0.1g
Lactose0g
Maltose0g
Galactose
Starch1g
Fats
Saturated fats14g 68%
Monounsaturated fats67g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine2g
Aspartic acid1g
Cystine0g
Glutamic acid3g
Glycine1g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0g
Methionine0g
Phenylalanine1g
Proline1g
Serine0.5g
Threonine0.4g
Tryptophan0.1g
Tyrosine1g
Valine0.4g

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