Mackerel Salad

Fat 58%Carbs 12%Protein 30%
Percent Calories

1 serving of mackerel salad contains 313 Calories. The macronutrient breakdown is 12% carbs, 58% fat, and 30% protein. This is a good source of protein (43% of your Daily Value), fiber (25% of your Daily Value), and vitamin d (46% of your Daily Value).

Makes
2 servings
Prep Time
5 minutes

Ingredients

Directions

  1. Mix and mash all ingredients, then add salt, pepper, and garlic powder to your preference.

Nutrition Facts

For 1 serving of mackerel salad (212g)

NutrientValue%DV
Calories313
Fats21g 27%
Saturated fats4g 19%
Trans fats0g
Cholesterol75mg 25%
Sodium369mg 16%
Carbs10g 3%
Net carbs3g
Fiber7g 25%
Sugar1g
Protein24g
Calcium246mg 25%
Iron3mg 32%
Potassium694mg 15%
Vitamin D7μg 46%
Vitamins and Minerals
Alpha carotene24μg
Beta carotene275μg
Caffeine0mg
Choline96mg 17%
Copper0.3mg 38%
Fluoride7μg
Folate (B9)90μg 23%
Lycopene0μg
Magnesium66mg 16%
Manganese0.2mg 9%
Niacin8mg 48%
Pantothenic acid2mg 34%
Phosphorus341mg 49%
Retinol124μg
Riboflavin (B2)0.3mg 26%
Selenium36μg 66%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU914IU
Vitamin A148μg 16%
Vitamin B127μg 275%
Vitamin B60.4mg 34%
Vitamin C15mg 17%
Vitamin D IU277IU
Vitamin D20μg
Vitamin D37μg
Vitamin E3mg 21%
Vitamin K35μg 29%
Zinc2mg 15%
Sugars
Sugar1g
Sucrose0.1g
Glucose1g
Fructose0.4g
Lactose0g
Maltose0g
Galactose0.1g
Starch0.1g
Fats
Saturated fats4g 19%
Monounsaturated fats12g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)1g
Eicosapentaenoic Acid (EPA)0.4g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline0g
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g