Manhattan clam chowder

canned, condensed

Carbs 63%Fat 26%Protein 11%
Percent Calories

1 cup of manhattan clam chowder (canned, condensed) contains 154 Calories. The macronutrient breakdown is 63% carbs, 26% fat, and 11% protein. This is a good source of potassium (8% of your Daily Value), iron (41% of your Daily Value), and vitamin a (11% of your Daily Value).

Nutrition Facts

For 1 cup of manhattan clam chowder (252g)

NutrientValue%DV
Calories154
Fats4g 6%
Saturated fats1g 4%
Trans fats–
Cholesterol5mg 2%
Sodium1759mg 76%
Carbs25g 9%
Net carbs22g
Fiber3g 11%
Sugar7g
Protein4g
Calcium48mg 5%
Iron3mg 41%
Potassium378mg 8%
Vitamin D–
Vitamins and Minerals
Alpha carotene219μg
Beta carotene1005μg
Caffeine0mg
Choline–
Copper0.3mg 28%
Fluoride–
Folate (B9)20μg 5%
Lycopene16194μg
Magnesium20mg 5%
Manganese1mg 33%
Niacin2mg 10%
Pantothenic acid0.4mg 8%
Phosphorus83mg 12%
Retinol8μg
Riboflavin (B2)0.1mg 6%
Selenium19μg 34%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU1920IU
Vitamin A103μg 11%
Vitamin B128μg 339%
Vitamin B60.2mg 16%
Vitamin C8mg 9%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E3mg 17%
Vitamin K14μg 12%
Zinc2mg 17%
Sugars
Sugar7g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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