Maple syrup

Maple syrup
Carbs 100%
Percent Calories

¼ cup of maple syrup contains 209 Calories. The macronutrient breakdown is 100% carbs, 0.2% fat, and 0.1% protein. This has a relatively high calorie density, with 260 Calories per 100g.

Nutrition Facts

For ¼ cup of maple syrup (81g)

NutrientValue%DV
Calories209
Fats0g 0.1%
Saturated fats0g 0%
Trans fats–
Cholesterol0mg 0%
Sodium10mg 0.4%
Carbs54g 20%
Net carbs54g
Fiber0g 0%
Sugar49g
Protein0g
Calcium82mg 8%
Iron0.1mg 1%
Potassium171mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1mg 0.2%
Copper0mg 2%
Fluoride–
Folate (B9)0μg 0%
Lycopene0μg
Magnesium17mg 4%
Manganese2mg 102%
Niacin0.1mg 0.4%
Pantothenic acid0mg 1%
Phosphorus2mg 0.2%
Retinol0μg
Riboflavin (B2)1mg 79%
Selenium0.5μg 1%
Theobromine0mg
Thiamine0.1mg 4%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 0.1%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc1mg 11%
Sugars
Sugar49g
Sucrose47g
Glucose1g
Fructose0.4g
Lactose0g
Maltose0g
Galactose0g
Starch–
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

Similar Foods

Recipes