Margarine

regular, 80% fat, composite, tub, salted, with added vitamin D

Fat 99%
Percent Calories

¹⁄₁₆ cup of margarine (regular, 80% fat, composite, tub, salted, with added vitamin D) contains 57 Calories. The macronutrient breakdown is 0.4% carbs, 99% fat, and 0.1% protein. This is a good source of vitamin a (7% of your Daily Value).

Nutrition Facts

For ¹⁄₁₆ cup of margarine (8g)

NutrientValue%DV
Calories57
Fats6g 8%
Saturated fats1g 6%
Trans fats0.5g
Cholesterol0mg 0%
Sodium53mg 2%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein0g
Calcium0.2mg 0%
Iron0mg 0%
Potassium1mg 0%
Vitamin D1μg 6%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene49μg
Caffeine0mg
Choline1mg 0.2%
Copper0mg 0%
Fluoride–
Folate (B9)0.1μg 0%
Lycopene0μg
Magnesium0.1mg 0%
Manganese0mg 0%
Niacin0mg 0%
Pantothenic acid0mg 0.1%
Phosphorus0.4mg 0.1%
Retinol61μg
Riboflavin (B2)0mg 0%
Selenium0μg 0%
Theobromine0mg
Thiamine0mg 0%
Vitamin A IU286IU
Vitamin A66μg 7%
Vitamin B120μg 0.3%
Vitamin B60mg 0%
Vitamin C0mg 0%
Vitamin D IU34IU
Vitamin D2–
Vitamin D3–
Vitamin E1mg 8%
Vitamin K7μg 6%
Zinc0mg 0%
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 6%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0.5g
Fatty Acids
Total omega 30.4g
Total omega 62g
Alpha Linolenic Acid (ALA)0.4g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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