Meatball marinara submarine sandwich

Subway, white bread, no toppings

Carbs 47%Fat 35%Protein 18%
Percent Calories

6 inch sub of meatball marinara submarine sandwich (Subway, white bread, no toppings) contains 458 Calories. The macronutrient breakdown is 47% carbs, 35% fat, and 18% protein. This is a good source of protein (36% of your Daily Value), fiber (16% of your Daily Value), and potassium (12% of your Daily Value).

Nutrition Facts

For 6 inch sub of meatball marinara submarine sandwich (209g)

NutrientValue%DV
Calories458
Fats18g 23%
Saturated fats7g 33%
Trans fats1g
Cholesterol–
Sodium913mg 40%
Carbs54g 20%
Net carbs50g
Fiber4g 16%
Sugar10g
Protein20g
Calcium368mg 37%
Iron5mg 61%
Potassium575mg 12%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium61mg 14%
Manganese–
Niacin7mg 46%
Pantothenic acid–
Phosphorus203mg 29%
Retinol–
Riboflavin (B2)1mg 41%
Selenium–
Theobromine–
Thiamine1mg 44%
Vitamin A IU610IU
Vitamin A31μg 3%
Vitamin B121μg 48%
Vitamin B60.3mg 21%
Vitamin C1mg 1%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E2mg 11%
Vitamin K–
Zinc2mg 23%
Sugars
Sugar10g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats7g 33%
Monounsaturated fats7g
Polyunsaturated fats2g
Trans fats1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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