Milk dessert, frozen, milk-fat free, chocolate

Carbs 85%Protein 10%
Percent Calories

½ cup of milk dessert, frozen, milk-fat free, chocolate contains 114 Calories. The macronutrient breakdown is 85% carbs, 5% fat, and 10% protein. This is a good source of potassium (5% of your Daily Value), calcium (11% of your Daily Value), and vitamin b12 (16% of your Daily Value).

Nutrition Facts

For ½ cup of milk dessert, frozen, milk-fat free, chocolate (69g)

NutrientValue%DV
Calories114
Fats1g 1%
Saturated fats0.4g 2%
Trans fats
Cholesterol0mg 0%
Sodium66mg 3%
Carbs26g 9%
Net carbs26g
Fiber0g 0%
Sugar26g
Protein3g
Calcium105mg 11%
Iron0mg 0.3%
Potassium228mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium31mg 7%
Manganese
Niacin0.1mg 0.4%
Pantothenic acid
Phosphorus84mg 12%
Retinol
Riboflavin (B2)0.2mg 14%
Selenium
Theobromine
Thiamine0mg 3%
Vitamin A IU21IU
Vitamin A1μg 0.2%
Vitamin B120.4μg 16%
Vitamin B60mg 2%
Vitamin C0.5mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0%
Vitamin K0μg 0%
Zinc0.3mg 3%
Sugars
Sugar26g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.2g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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