Mince pie

Carbs 64%Fat 32%
Percent Calories

½ piece (1/8 of 9" dia) of mince pie contains 238 Calories. The macronutrient breakdown is 64% carbs, 32% fat, and 3% protein. This is a good source of fiber (8% of your Daily Value) and potassium (4% of your Daily Value).

Nutrition Facts

For ½ piece (1/8 of 9" dia) of mince pie (83g)

NutrientValue%DV
Calories238
Fats9g 11%
Saturated fats2g 11%
Trans fats–
Cholesterol0mg 0%
Sodium210mg 9%
Carbs40g 14%
Net carbs37g
Fiber2g 8%
Sugar23g
Protein2g
Calcium18mg 2%
Iron1mg 15%
Potassium167mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene4μg
Caffeine0mg
Choline6mg 1%
Copper0.1mg 10%
Fluoride–
Folate (B9)19μg 5%
Lycopene0μg
Magnesium12mg 3%
Manganese0.2mg 9%
Niacin1mg 6%
Pantothenic acid0.1mg 2%
Phosphorus35mg 5%
Retinol0μg
Riboflavin (B2)0.1mg 7%
Selenium5μg 10%
Theobromine0mg
Thiamine0.1mg 10%
Vitamin A IU18IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60.1mg 4%
Vitamin C5mg 5%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.1mg 1%
Vitamin K4μg 4%
Zinc0.2mg 2%
Sugars
Sugar23g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats2g 11%
Monounsaturated fats4g
Polyunsaturated fats2g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.1g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0.1g
Proline0.2g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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