Mini Turkey Meatball Vegetable Soup

Fat 39%Carbs 28%Protein 33%
Percent Calories

2 cups of mini turkey meatball vegetable soup contains 217 Calories. The macronutrient breakdown is 28% carbs, 39% fat, and 33% protein. This is a good source of protein (33% of your Daily Value), potassium (14% of your Daily Value), and calcium (20% of your Daily Value).

Makes
22 cups
Prep Time
25 minutes
Cook Time
40 minutes

Ingredients

Directions

  1. Preheat oven to 400F.
  2. In a large bowl, combine ground turkey, breadcrumbs, egg, parsley, onion, garlic, salt and cheese. Using your (clean) hands, gently mix all the ingredients well until everything is combined.
  3. Form small meatballs, about 1 tbsp each, you'll get about 42. Bake in the oven about 12 minutes.
  4. Meanwhile, heat the oil in a large pot or Dutch oven over medium-high heat.
  5. Add the carrots, celery, onion, garlic and saute until tender and fragrant, about 15 minutes.
  6. Add the broth, tomatoes, parmesan cheese rind, salt and pepper.
  7. Add the rosemary,bay leaves, basil and parsley, cover and cook on low 40 minutes.
  8. Remove the bay leaves, rosemary sprig, parmesan rind and drop the meatballs in along with the zucchini and spinach, cover and simmer until the zucchini is tender and meatballs are cooked through, about 8 to 10 minutes, season to taste with salt and black pepper if needed.
  9. Serve with extra grated cheese on the side if desired.
  10. Recipe by: Gina (source: https://www.skinnytaste.com/mini-turkey-meatball-vegetable-soup/)

Nutrition Facts

For 2 cups of mini turkey meatball vegetable soup (296g)

NutrientValue%DV
Calories217
Fats10g 13%
Saturated fats4g 18%
Trans fats0.1g
Cholesterol62mg 21%
Sodium868mg 38%
Carbs15g 6%
Net carbs12g
Fiber4g 13%
Sugar5g
Protein19g
Calcium198mg 20%
Iron3mg 41%
Potassium681mg 14%
Vitamin D0.4μg 2%
Vitamins and Minerals
Alpha carotene405μg
Beta carotene1549μg
Caffeine0mg
Choline59mg 11%
Copper0.3mg 33%
Fluoride51μg
Folate (B9)55μg 14%
Lycopene3814μg
Magnesium53mg 13%
Manganese1mg 22%
Niacin6mg 37%
Pantothenic acid1mg 20%
Phosphorus263mg 38%
Retinol44μg
Riboflavin (B2)0.2mg 16%
Selenium17μg 31%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU3462IU
Vitamin A210μg 23%
Vitamin B121μg 32%
Vitamin B61mg 39%
Vitamin C17mg 19%
Vitamin D IU13IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E2mg 10%
Vitamin K82μg 68%
Zinc2mg 20%
Sugars
Sugar5g
Sucrose1g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0.1g
Starch0.2g
Fats
Saturated fats4g 18%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline0.1g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.1g
Tyrosine1g
Valine1g