Miso Soup

Fat 34%Carbs 34%Protein 32%
Percent Calories

1 serving of miso soup contains 85 Calories. The macronutrient breakdown is 34% carbs, 34% fat, and 32% protein. This is a good source of calcium (20% of your Daily Value).

Makes
6 servings
Prep Time
60 minutes
Cook Time
3 minutes

Ingredients

Nutrition Facts

For 1 serving of miso soup

NutrientValue%DV
Calories85
Fats4g 4%
Saturated fats1g 3%
Trans fats0g
Cholesterol0mg 0%
Sodium1635mg 71%
Carbs8g 3%
Net carbs6g
Fiber2g 6%
Sugar2g
Protein7g
Calcium203mg 20%
Iron1mg 15%
Potassium103mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene9μg
Caffeine0mg
Choline12mg 2%
Copper0.2mg 19%
Fluoride0μg
Folate (B9)11μg 3%
Lycopene0μg
Magnesium25mg 6%
Manganese0.5mg 21%
Niacin0.3mg 2%
Pantothenic acid0.1mg 2%
Phosphorus81mg 12%
Retinol0μg
Riboflavin (B2)0.1mg 6%
Selenium6μg 11%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU62IU
Vitamin A1μg 0.1%
Vitamin B120μg 1%
Vitamin B60.1mg 4%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E0mg 0%
Vitamin K5μg 4%
Zinc1mg 8%
Sugars
Sugar2g
Sucrose0g
Glucose0g
Fructose1g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 3%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.2g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.3g
Leucine0.5g
Lysine0.4g
Methionine0.1g
Phenylalanine0.3g
Proline0.3g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g