J-Basket Mito Natto Fermented Soybeans with Sauce & Mustard

Fat 38%Carbs 29%Protein 34%
Percent Calories

1 pack of J-Basket mito natto fermented soybeans with sauce & mustard contains 170 Calories The macronutrient breakdown is 29% carbs, 38% fat, and 34% protein. This is a good source of protein (25% of your Daily Value), fiber (39% of your Daily Value), and potassium (10% of your Daily Value).

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Nutrition Facts

For 1 pack of J-Basket mito natto fermented soybeans with sauce & mustard (85g)

NutrientValue%DV
Calories170
Fats7g 9%
Saturated fats1g 5%
Trans fats0g
Cholesterol0mg 0%
Sodium160mg 7%
Carbs12g 4%
Net carbs1g
Fiber11g 39%
Sugar0g
Protein14g
Calcium78mg 8%
Iron3mg 34%
Potassium470mg 10%
Vitamin D0ΞΌg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 5%
Monounsaturated fats–
Polyunsaturated fats–
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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