Mixed vegetables

canned, no salt added

Carbs 80%Protein 15%
Percent Calories

100 grams of mixed vegetables (canned, no salt added) contains 37 Calories. The macronutrient breakdown is 80% carbs, 5% fat, and 15% protein. This is a good source of fiber (11% of your Daily Value), vitamin a (65% of your Daily Value), and vitamin k (15% of your Daily Value).

Nutrition Facts

For 100 grams of mixed vegetables

NutrientValue%DV
Calories37
Fats0.2g 0.3%
Saturated fats0g 0.2%
Trans fats–
Cholesterol0mg 0%
Sodium26mg 1%
Carbs7g 3%
Net carbs4g
Fiber3g 11%
Sugar2g
Protein1g
Calcium21mg 2%
Iron1mg 8%
Potassium138mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene2636μg
Beta carotene5670μg
Caffeine0mg
Choline19mg 3%
Copper0.1mg 12%
Fluoride37μg
Folate (B9)18μg 5%
Lycopene0μg
Magnesium15mg 4%
Manganese–
Niacin0.5mg 3%
Pantothenic acid–
Phosphorus37mg 5%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.3μg 1%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU11651IU
Vitamin A583μg 65%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C4mg 4%
Vitamin D IU0IU
Vitamin D2–
Vitamin D3–
Vitamin E0.3mg 2%
Vitamin K18μg 15%
Zinc1mg 5%
Sugars
Sugar2g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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