Monterey cheese

Low fat - Includes Pepper Jack

Monterey cheese
Fat 63%Protein 36%
Percent Calories

½ cubic inch of monterey cheese (Low fat - Includes Pepper Jack) contains 27 Calories The macronutrient breakdown is 1% carbs, 63% fat, and 36% protein. This is a good source of protein (4% of your Daily Value), calcium (6% of your Daily Value), and vitamin a (1% of your Daily Value).

Nutrition Facts

For ½ cubic inch of monterey cheese (8g)

NutrientValue%DV
Calories27
Fats2g 2%
Saturated fats1g 6%
Trans fats
Cholesterol6mg 2%
Sodium66mg 3%
Carbs0.1g 0%
Net carbs0.1g
Fiber0g 0%
Sugar0g
Protein2g
Calcium60mg 6%
Iron0.1mg 1%
Potassium7mg 0.1%
Vitamin D0μg 0.2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5μg
Caffeine0mg
Choline1mg 0.2%
Copper0mg 0.3%
Fluoride
Folate (B9)2μg 0.4%
Lycopene0μg
Magnesium2mg 1%
Manganese
Niacin0mg 0%
Pantothenic acid
Phosphorus38mg 5%
Retinol12μg
Riboflavin (B2)0mg 2%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 0.1%
Vitamin A IU47IU
Vitamin A12μg 1%
Vitamin B120.1μg 3%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU1IU
Vitamin D2
Vitamin D30μg
Vitamin E0mg 0.1%
Vitamin K0.2μg 0.1%
Zinc0.3mg 2%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats0.5g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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