Monterey cheese

Low fat - Includes Pepper Jack

Monterey cheese
Fat 63%Protein 36%
Percent Calories

98 ⅝ grams of monterey cheese (Low fat - Includes Pepper Jack) contains 309 Calories The macronutrient breakdown is 1% carbs, 63% fat, and 36% protein. This is a good source of protein (50% of your Daily Value), calcium (70% of your Daily Value), and vitamin a (16% of your Daily Value).

Nutrition Facts

For 98 ⅝ grams of monterey cheese

NutrientValue%DV
Calories309
Fats21g 27%
Saturated fats14g 69%
Trans fats
Cholesterol64mg 21%
Sodium770mg 33%
Carbs1g 0.3%
Net carbs1g
Fiber0g 0%
Sugar1g
Protein28g
Calcium695mg 70%
Iron1mg 9%
Potassium80mg 2%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene54μg
Caffeine0mg
Choline15mg 3%
Copper0mg 4%
Fluoride
Folate (B9)18μg 4%
Lycopene0μg
Magnesium27mg 6%
Manganese
Niacin0.1mg 1%
Pantothenic acid
Phosphorus438mg 63%
Retinol135μg
Riboflavin (B2)0.4mg 27%
Selenium14μg 26%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU541IU
Vitamin A140μg 16%
Vitamin B121μg 34%
Vitamin B60.1mg 6%
Vitamin C0mg 0%
Vitamin D IU16IU
Vitamin D2
Vitamin D30.4μg
Vitamin E0.2mg 1%
Vitamin K2μg 1%
Zinc3mg 27%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats14g 69%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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