Mothbeans

Mature seeds, cooked, boiled, without salt

Carbs 70%Protein 26%
Percent Calories

½ cup of mothbeans (Mature seeds, cooked, boiled, without salt) contains 104 Calories The macronutrient breakdown is 70% carbs, 4% fat, and 26% protein. This is a good source of protein (12% of your Daily Value), potassium (6% of your Daily Value), and iron (35% of your Daily Value).

Nutrition Facts

For ½ cup of mothbeans (89g)

NutrientValue%DV
Calories104
Fats0.5g 1%
Saturated fats0.1g 1%
Trans fats
Cholesterol0mg 0%
Sodium9mg 0.4%
Carbs19g 7%
Net carbs19g
Fiber
Sugar
Protein7g
Calcium3mg 0.3%
Iron3mg 35%
Potassium269mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 16%
Fluoride
Folate (B9)127μg 32%
Lycopene
Magnesium92mg 22%
Manganese0.5mg 20%
Niacin1mg 4%
Pantothenic acid0.3mg 7%
Phosphorus133mg 19%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium2μg 5%
Theobromine
Thiamine0.1mg 9%
Vitamin A IU9IU
Vitamin A1μg 0.1%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 5%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 1%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine0g
Glutamic acid
Glycine
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine0.5g
Lysine0.4g
Methionine0.1g
Phenylalanine0.3g
Proline
Serine
Threonine
Tryptophan0g
Tyrosine
Valine0.2g

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