Mother's cinnamon oat crunch

Cereals ready-to-eat, quaker

Fat 10%Carbs 79%Protein 11%
Percent Calories

200 grams of mother's cinnamon oat crunch (Cereals ready-to-eat, quaker) contains 764 Calories The macronutrient breakdown is 79% carbs, 10% fat, and 11% protein. This is a good source of fiber (58% of your Daily Value).

Nutrition Facts

For 200 grams of mother's cinnamon oat crunch

NutrientValue%DV
Calories764
Fats9g 12%
Saturated fats2g 8%
Trans fats0g
Cholesterol0mg 0%
Sodium550mg 24%
Carbs160g 58%
Net carbs143g
Fiber16g 58%
Sugar51g
Protein21g
Calcium100mg 10%
Iron6mg 81%
Potassium650mg 14%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 62%
Fluoride
Folate (B9)74μg 19%
Lycopene
Magnesium212mg 50%
Manganese6mg 262%
Niacin4mg 24%
Pantothenic acid
Phosphorus694mg 99%
Retinol0μg
Riboflavin (B2)0.2mg 17%
Selenium13μg 23%
Theobromine
Thiamine1mg 70%
Vitamin A IU34IU
Vitamin A2μg 0.2%
Vitamin B120μg 0%
Vitamin B60.3mg 20%
Vitamin C2mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E9mg 60%
Vitamin K
Zinc5mg 48%
Sugars
Sugar51g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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