Mother's loaf

Pork

Fat 72%Carbs 11%Protein 17%
Percent Calories

2 slice of mother's loaf (Pork) contains 118 Calories. The macronutrient breakdown is 11% carbs, 72% fat, and 17% protein. This has a relatively high calorie density, with 282 Calories per 100g.

Nutrition Facts

For 2 slice of mother's loaf (42g)

NutrientValue%DV
Calories118
Fats9g 12%
Saturated fats3g 17%
Trans fats
Cholesterol19mg 6%
Sodium473mg 21%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar
Protein5g
Calcium18mg 2%
Iron1mg 7%
Potassium95mg 2%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 4%
Fluoride
Folate (B9)3μg 1%
Lycopene
Magnesium7mg 2%
Manganese0mg 1%
Niacin1mg 8%
Pantothenic acid0.2mg 4%
Phosphorus54mg 8%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium15μg 27%
Theobromine
Thiamine0.2mg 19%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.4μg 18%
Vitamin B60.1mg 6%
Vitamin C0.4mg 0.5%
Vitamin D IU17IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc1mg 5%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 17%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.4g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine0.5g
Lysine0.5g
Methionine0.1g
Phenylalanine0.2g
Proline0.3g
Serine0.2g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.2g
Valine0.3g

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