Mother's loaf

Pork

Fat 72%Carbs 11%Protein 17%
Percent Calories

200 grams of mother's loaf (Pork) contains 564 Calories. The macronutrient breakdown is 11% carbs, 72% fat, and 17% protein. This has a relatively high calorie density, with 282 Calories per 100g.

Nutrition Facts

For 200 grams of mother's loaf

NutrientValue%DV
Calories564
Fats45g 57%
Saturated fats16g 80%
Trans fats
Cholesterol90mg 30%
Sodium2254mg 98%
Carbs15g 5%
Net carbs15g
Fiber0g 0%
Sugar
Protein24g
Calcium86mg 9%
Iron3mg 33%
Potassium450mg 10%
Vitamin D2μg 13%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.2mg 20%
Fluoride
Folate (B9)16μg 4%
Lycopene
Magnesium32mg 8%
Manganese0.1mg 6%
Niacin6mg 39%
Pantothenic acid1mg 19%
Phosphorus258mg 37%
Retinol0μg
Riboflavin (B2)0.3mg 26%
Selenium70μg 128%
Theobromine
Thiamine1mg 92%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B122μg 88%
Vitamin B60.4mg 28%
Vitamin C2mg 2%
Vitamin D IU80IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc3mg 26%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats16g 80%
Monounsaturated fats21g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine2g
Aspartic acid3g
Cystine0.4g
Glutamic acid5g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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