Okanagan's Soya Co. Mozzarella Flavoured Loaf

Mozzarella Flavoured Loaf
Fat 76%Protein 19%
Percent Calories

25 g of Okanagan's Soya Co. mozzarella flavoured loaf contains 60 Calories. The macronutrient breakdown is 5% carbs, 76% fat, and 19% protein. This is a good source of calcium (20% of your Daily Value).

Nutrition Facts

For 25 g of Okanagan's Soya Co. mozzarella flavoured loaf (25g)

NutrientValue%DV
Calories60
Fats7g 9%
Saturated fats4g 20%
Trans fats0g
Cholesterol0mg 0%
Sodium250mg 11%
Carbs1g 0.4%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein4g
Calcium195mg 20%
Iron0mg 0%
Potassium15mg 0.3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium–
Manganese–
Niacin–
Pantothenic acid–
Phosphorus–
Retinol–
Riboflavin (B2)–
Selenium–
Theobromine–
Thiamine–
Vitamin A IU–
Vitamin A0μg 0%
Vitamin B12–
Vitamin B6–
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar0g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats4g 20%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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