Multi-bran chex

Cereals ready-to-eat, general mills

Carbs 87%
Percent Calories

½ cup of multi-bran chex (Cereals ready-to-eat, general mills) contains 103 Calories The macronutrient breakdown is 87% carbs, 6% fat, and 7% protein. This is a good source of fiber (14% of your Daily Value), iron (135% of your Daily Value), and vitamin a (10% of your Daily Value).

Nutrition Facts

For ½ cup of multi-bran chex (31g)

NutrientValue%DV
Calories103
Fats1g 1%
Saturated fats0.2g 1%
Trans fats0g
Cholesterol0mg 0%
Sodium195mg 8%
Carbs26g 10%
Net carbs23g
Fiber4g 14%
Sugar6g
Protein2g
Calcium67mg 7%
Iron11mg 135%
Potassium119mg 3%
Vitamin D1μg 4%
Vitamins and Minerals
Alpha carotene9μg
Beta carotene14μg
Caffeine0mg
Choline4mg 1%
Copper0.1mg 13%
Fluoride
Folate (B9)267μg 67%
Lycopene0μg
Magnesium40mg 10%
Manganese1mg 43%
Niacin3mg 21%
Pantothenic acid
Phosphorus81mg 12%
Retinol91μg
Riboflavin (B2)0.3mg 22%
Selenium2μg 5%
Theobromine0mg
Thiamine0.3mg 21%
Vitamin A IU333IU
Vitamin A92μg 10%
Vitamin B121μg 42%
Vitamin B60.3mg 26%
Vitamin C4mg 4%
Vitamin D IU27IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0.1μg 0.1%
Zinc3mg 23%
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.3g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods