Mushroom gravy

canned

Carbs 43%Fat 48%Protein 10%
Percent Calories

1 can of mushroom gravy (canned) contains 149 Calories. The macronutrient breakdown is 43% carbs, 48% fat, and 10% protein. This has a relatively low calorie density, with 50 Calories per 100g.

Nutrition Facts

For 1 can of mushroom gravy (298g)

NutrientValue%DV
Calories149
Fats8g 10%
Saturated fats1g 6%
Trans fats–
Cholesterol0mg 0%
Sodium1699mg 74%
Carbs16g 6%
Net carbs15g
Fiber1g 4%
Sugar–
Protein4g
Calcium21mg 2%
Iron2mg 25%
Potassium316mg 7%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0.3mg 33%
Fluoride–
Folate (B9)36μg 9%
Lycopene–
Magnesium6mg 1%
Manganese1mg 39%
Niacin2mg 12%
Pantothenic acid3mg 66%
Phosphorus45mg 6%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium6μg 10%
Theobromine–
Thiamine0.1mg 8%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc2mg 19%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 6%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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