Mushrooms

Morel, raw

Fat 13%Carbs 54%Protein 33%
Percent Calories

½ tbsp of mushrooms (Morel, raw) contains 1 Calories. The macronutrient breakdown is 54% carbs, 13% fat, and 33% protein. This is a good source of iron (3% of your Daily Value).

Nutrition Facts

For ½ tbsp of mushrooms (2g)

NutrientValue%DV
Calories1
Fats0g 0%
Saturated fats0g 0%
Trans fats0g
Cholesterol
Sodium0.4mg 0%
Carbs0.1g 0%
Net carbs0g
Fiber0.1g 0.2%
Sugar0g
Protein0.1g
Calcium1mg 0.1%
Iron0.3mg 3%
Potassium8mg 0.2%
Vitamin D0.1μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine
Choline
Copper0mg 1%
Fluoride
Folate (B9)0.2μg 0%
Lycopene0μg
Magnesium0.4mg 0.1%
Manganese0mg 1%
Niacin0mg 0.3%
Pantothenic acid0mg 0.2%
Phosphorus4mg 1%
Retinol
Riboflavin (B2)0mg 0.3%
Selenium0μg 0.1%
Theobromine
Thiamine0mg 0.1%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B60mg 0.2%
Vitamin C
Vitamin D IU4IU
Vitamin D20.1μg
Vitamin D30μg
Vitamin E
Vitamin K
Zinc0mg 0.4%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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