Mustard spinach

(tendergreen), raw

Fat 10%Carbs 58%Protein 32%
Percent Calories

½ cup, chopped of mustard spinach ((tendergreen), raw) contains 17 Calories The macronutrient breakdown is 58% carbs, 10% fat, and 32% protein. This is a good source of fiber (7% of your Daily Value), potassium (7% of your Daily Value), and calcium (16% of your Daily Value).

Nutrition Facts

For ½ cup, chopped of mustard spinach (75g)

NutrientValue%DV
Calories17
Fats0.2g 0.3%
Saturated fats0g 0.1%
Trans fats
Cholesterol0mg 0%
Sodium16mg 1%
Carbs3g 1%
Net carbs1g
Fiber2g 7%
Sugar
Protein2g
Calcium158mg 16%
Iron1mg 14%
Potassium337mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0.1mg 6%
Fluoride
Folate (B9)119μg 30%
Lycopene
Magnesium8mg 2%
Manganese0.3mg 13%
Niacin1mg 3%
Pantothenic acid0.1mg 3%
Phosphorus21mg 3%
Retinol0μg
Riboflavin (B2)0.1mg 5%
Selenium1μg 1%
Theobromine
Thiamine0.1mg 4%
Vitamin A IU7425IU
Vitamin A371μg 41%
Vitamin B120μg 0%
Vitamin B60.1mg 9%
Vitamin C98mg 108%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.1mg 1%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.1%
Monounsaturated fats0.1g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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