Mustard spinach

(tendergreen), cooked, boiled, drained, with salt

Fat 9%Carbs 57%Protein 34%
Percent Calories

50 grams of mustard spinach ((tendergreen), cooked, boiled, drained, with salt) contains 8 Calories The macronutrient breakdown is 57% carbs, 9% fat, and 34% protein. This is a good source of potassium (3% of your Daily Value), calcium (8% of your Daily Value), and vitamin a (23% of your Daily Value).

Nutrition Facts

For 50 grams of mustard spinach

NutrientValue%DV
Calories8
Fats0.1g 0.1%
Saturated fats
Trans fats
Cholesterol0mg 0%
Sodium125mg 5%
Carbs1g 1%
Net carbs0.4g
Fiber1g 4%
Sugar
Protein1g
Calcium79mg 8%
Iron0.4mg 5%
Potassium143mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 3%
Fluoride
Folate (B9)37μg 9%
Lycopene
Magnesium4mg 1%
Manganese0.1mg 6%
Niacin0.2mg 1%
Pantothenic acid0.1mg 1%
Phosphorus9mg 1%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium0.3μg 1%
Theobromine
Thiamine0mg 2%
Vitamin A IU4100IU
Vitamin A205μg 23%
Vitamin B120μg 0%
Vitamin B60mg 4%
Vitamin C33mg 36%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.1mg 1%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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