Nachos

with cheese, jalapeño peppers

Carbs 39%Fat 50%Protein 11%
Percent Calories

50 grams of nachos (with cheese, jalapeño peppers) contains 149 Calories. The macronutrient breakdown is 39% carbs, 50% fat, and 11% protein. This is a good source of protein (7% of your Daily Value), calcium (15% of your Daily Value), and magnesium (6% of your Daily Value).

Nutrition Facts

For 50 grams of nachos

NutrientValue%DV
Calories149
Fats8g 11%
Saturated fats3g 17%
Trans fats–
Cholesterol21mg 7%
Sodium426mg 19%
Carbs15g 5%
Net carbs15g
Fiber–
Sugar–
Protein4g
Calcium152mg 15%
Iron1mg 8%
Potassium72mg 2%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper0mg 5%
Fluoride–
Folate (B9)5μg 1%
Lycopene–
Magnesium27mg 6%
Manganese0.1mg 5%
Niacin1mg 4%
Pantothenic acid1mg 12%
Phosphorus97mg 14%
Retinol109μg
Riboflavin (B2)0.1mg 9%
Selenium3μg 6%
Theobromine–
Thiamine0mg 3%
Vitamin A IU995IU
Vitamin A141μg 16%
Vitamin B120.3μg 10%
Vitamin B60.1mg 7%
Vitamin C0.3mg 0.3%
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc1mg 6%
Sugars
Sugar–
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats3g 17%
Monounsaturated fats4g
Polyunsaturated fats1g
Trans fats–
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline–
Isoleucine0.2g
Leucine0.4g
Lysine0.2g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.2g
Valine0.2g

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