Noodles

Egg, cooked, unenriched, with added salt

Fat 14%Carbs 73%Protein 13%
Percent Calories

255 ⅛ grams of noodles (Egg, cooked, unenriched, with added salt) contains 352 Calories. The macronutrient breakdown is 73% carbs, 14% fat, and 13% protein. This has a relatively low calorie density, with 138 Calories per 100g.

Nutrition Facts

For 255 ⅛ grams of noodles

NutrientValue%DV
Calories352
Fats5g 7%
Saturated fats1g 5%
Trans fats0.1g
Cholesterol74mg 25%
Sodium421mg 18%
Carbs64g 23%
Net carbs61g
Fiber3g 11%
Sugar1g
Protein12g
Calcium31mg 3%
Iron2mg 19%
Potassium97mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine
Choline66mg 12%
Copper0.3mg 28%
Fluoride
Folate (B9)18μg 4%
Lycopene0μg
Magnesium54mg 13%
Manganese1mg 35%
Niacin1mg 6%
Pantothenic acid1mg 13%
Phosphorus194mg 28%
Retinol15μg
Riboflavin (B2)0.1mg 4%
Selenium61μg 111%
Theobromine
Thiamine0.1mg 6%
Vitamin A IU54IU
Vitamin A15μg 2%
Vitamin B120.2μg 10%
Vitamin B60.1mg 9%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K0μg 0%
Zinc2mg 15%
Sugars
Sugar1g
Sucrose0.1g
Glucose0.2g
Fructose0g
Lactose0g
Maltose1g
Galactose0g
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.4g
Arginine0.5g
Aspartic acid1g
Cystine0.2g
Glutamic acid4g
Glycine0.4g
Histidine0.3g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine0.3g
Methionine0.2g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.2g
Valine1g

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