Noodles

Egg, cooked, unenriched, with added salt

Fat 14%Carbs 73%Protein 13%
Percent Calories

340 ³⁄₁₆ grams of noodles (Egg, cooked, unenriched, with added salt) contains 469 Calories The macronutrient breakdown is 73% carbs, 14% fat, and 13% protein. This has a relatively low calorie density, with 138 Calories per 100g.

Nutrition Facts

For 340 ³⁄₁₆ grams of noodles

NutrientValue%DV
Calories469
Fats7g 9%
Saturated fats1g 7%
Trans fats0.1g
Cholesterol99mg 33%
Sodium561mg 24%
Carbs86g 31%
Net carbs82g
Fiber4g 15%
Sugar1g
Protein15g
Calcium41mg 4%
Iron2mg 26%
Potassium129mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene3μg
Caffeine
Choline87mg 16%
Copper0.3mg 37%
Fluoride
Folate (B9)24μg 6%
Lycopene0μg
Magnesium71mg 17%
Manganese1mg 47%
Niacin1mg 9%
Pantothenic acid1mg 18%
Phosphorus259mg 37%
Retinol20μg
Riboflavin (B2)0.1mg 5%
Selenium81μg 148%
Theobromine
Thiamine0.1mg 9%
Vitamin A IU71IU
Vitamin A20μg 2%
Vitamin B120.3μg 13%
Vitamin B60.2mg 12%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc2mg 20%
Sugars
Sugar1g
Sucrose0.1g
Glucose0.2g
Fructose0g
Lactose0g
Maltose1g
Galactose0g
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid5g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine0.5g
Methionine0.3g
Phenylalanine1g
Proline2g
Serine1g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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