Oat bran

Raw

Oat bran
Fat 16%Carbs 67%Protein 17%
Percent Calories

200 grams of oat bran (Raw) contains 492 Calories The macronutrient breakdown is 67% carbs, 16% fat, and 17% protein. This is a good source of protein (62% of your Daily Value), fiber (110% of your Daily Value), and potassium (24% of your Daily Value).

Nutrition Facts

For 200 grams of oat bran

NutrientValue%DV
Calories492
Fats14g 18%
Saturated fats3g 13%
Trans fats
Cholesterol0mg 0%
Sodium8mg 0.3%
Carbs132g 48%
Net carbs102g
Fiber31g 110%
Sugar3g
Protein35g
Calcium116mg 12%
Iron11mg 135%
Potassium1132mg 24%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline64mg 12%
Copper1mg 90%
Fluoride
Folate (B9)104μg 26%
Lycopene0μg
Magnesium470mg 112%
Manganese11mg 490%
Niacin2mg 12%
Pantothenic acid3mg 60%
Phosphorus1468mg 210%
Retinol0μg
Riboflavin (B2)0.4mg 34%
Selenium90μg 164%
Theobromine0mg
Thiamine2mg 195%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.3mg 25%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 13%
Vitamin K6μg 5%
Zinc6mg 57%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats5g
Polyunsaturated fats6g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid3g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine3g
Lysine2g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine1g
Tryptophan1g
Tyrosine1g
Valine2g

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