Oatmeal bread

Toasted

Fat 15%Carbs 72%Protein 13%
Percent Calories

100 grams of oatmeal bread (Toasted) contains 292 Calories The macronutrient breakdown is 72% carbs, 15% fat, and 13% protein. This has a relatively high calorie density, with 292 Calories per 100g.

Nutrition Facts

For 100 grams of oatmeal bread

NutrientValue%DV
Calories292
Fats5g 6%
Saturated fats1g 4%
Trans fats
Cholesterol0mg 0%
Sodium486mg 21%
Carbs53g 19%
Net carbs48g
Fiber4g 15%
Sugar9g
Protein9g
Calcium72mg 7%
Iron3mg 37%
Potassium154mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline16mg 3%
Copper0.2mg 25%
Fluoride
Folate (B9)53μg 13%
Lycopene0μg
Magnesium41mg 10%
Manganese1mg 44%
Niacin3mg 19%
Pantothenic acid0.2mg 5%
Phosphorus137mg 20%
Retinol5μg
Riboflavin (B2)0.2mg 18%
Selenium27μg 49%
Theobromine0mg
Thiamine0.3mg 29%
Vitamin A IU15IU
Vitamin A5μg 1%
Vitamin B120μg 1%
Vitamin B60.1mg 5%
Vitamin C0.3mg 0.3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E1mg 4%
Vitamin K2μg 1%
Zinc1mg 10%
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 4%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine0.4g
Aspartic acid1g
Cystine0.2g
Glutamic acid3g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.4g
Leucine1g
Lysine0.3g
Methionine0.2g
Phenylalanine0.5g
Proline1g
Serine0.4g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.4g

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