Octopus

Mollusks, common, raw

Octopus
Fat 12%Carbs 11%Protein 77%
Percent Calories

1 oz of octopus (Mollusks, common, raw) contains 23 Calories The macronutrient breakdown is 11% carbs, 12% fat, and 77% protein. This is a good source of protein (8% of your Daily Value), iron (19% of your Daily Value), and vitamin b6 (8% of your Daily Value).

Nutrition Facts

For 1 oz of octopus (28g)

NutrientValue%DV
Calories23
Fats0.3g 0.4%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol14mg 5%
Sodium65mg 3%
Carbs1g 0.2%
Net carbs1g
Fiber0g 0%
Sugar0g
Protein4g
Calcium15mg 2%
Iron2mg 19%
Potassium99mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline18mg 3%
Copper0.1mg 14%
Fluoride
Folate (B9)5μg 1%
Lycopene0μg
Magnesium9mg 2%
Manganese0mg 0.3%
Niacin1mg 4%
Pantothenic acid0.1mg 3%
Phosphorus53mg 8%
Retinol13μg
Riboflavin (B2)0mg 1%
Selenium13μg 23%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU43IU
Vitamin A13μg 1%
Vitamin B126μg 236%
Vitamin B60.1mg 8%
Vitamin C1mg 2%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc0.5mg 4%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.3g
Arginine0.3g
Aspartic acid0.4g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.1g
Hydroxyproline
Isoleucine0.2g
Leucine0.3g
Lysine0.3g
Methionine0.1g
Phenylalanine0.2g
Proline0.2g
Serine0.2g
Threonine0.2g
Tryptophan0g
Tyrosine0.1g
Valine0.2g

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