Octopus

Mollusks, common, cooked, moist heat

Fat 12%Carbs 11%Protein 77%
Percent Calories

2 oz of octopus (Mollusks, common, cooked, moist heat) contains 93 Calories The macronutrient breakdown is 11% carbs, 12% fat, and 77% protein. This is a good source of protein (30% of your Daily Value), potassium (8% of your Daily Value), and iron (68% of your Daily Value).

Nutrition Facts

For 2 oz of octopus (57g)

NutrientValue%DV
Calories93
Fats1g 2%
Saturated fats0.3g 1%
Trans fats
Cholesterol54mg 18%
Sodium261mg 11%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0g
Protein17g
Calcium60mg 6%
Iron5mg 68%
Potassium357mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline46mg 8%
Copper0.4mg 47%
Fluoride
Folate (B9)14μg 3%
Lycopene0μg
Magnesium34mg 8%
Manganese0mg 1%
Niacin2mg 13%
Pantothenic acid1mg 10%
Phosphorus158mg 23%
Retinol51μg
Riboflavin (B2)0mg 3%
Selenium51μg 92%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU170IU
Vitamin A51μg 6%
Vitamin B1220μg 850%
Vitamin B60.4mg 28%
Vitamin C5mg 5%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E1mg 5%
Vitamin K0.1μg 0%
Zinc2mg 17%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.3g 1%
Monounsaturated fats0.2g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid2g
Glycine1g
Histidine0.3g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

Similar Foods