Onions

Cooked, boiled, drained, with salt

Onions
Carbs 84%Protein 12%
Percent Calories

2 medium onions (Cooked, boiled, drained, with salt) contains 79 Calories The macronutrient breakdown is 84% carbs, 4% fat, and 12% protein. This has a relatively low calorie density, with 42 Calories per 100g.

Nutrition Facts

For 2 medium onions (188g)

NutrientValue%DV
Calories79
Fats0.4g 0.5%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol0mg 0%
Sodium449mg 20%
Carbs18g 7%
Net carbs15g
Fiber3g 9%
Sugar9g
Protein3g
Calcium41mg 4%
Iron0.5mg 6%
Potassium312mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene2μg
Caffeine0mg
Choline13mg 2%
Copper0.1mg 14%
Fluoride
Folate (B9)28μg 7%
Lycopene0μg
Magnesium21mg 5%
Manganese0.3mg 13%
Niacin0.3mg 2%
Pantothenic acid0.2mg 4%
Phosphorus66mg 9%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 7%
Vitamin A IU4IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 19%
Vitamin C10mg 11%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.3%
Vitamin K1μg 1%
Zinc0.4mg 4%
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0.1g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.3g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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