Ostrich, tenderloin

Raw

Fat 25%Protein 75%
Percent Calories

200 grams of ostrich, tenderloin (Raw) contains 246 Calories. The macronutrient breakdown is 0% carbs, 25% fat, and 75% protein. This is a good source of protein (79% of your Daily Value), potassium (14% of your Daily Value), and iron (122% of your Daily Value).

Nutrition Facts

For 200 grams of ostrich, tenderloin

NutrientValue%DV
Calories246
Fats6g 8%
Saturated fats2g 12%
Trans fats
Cholesterol160mg 53%
Sodium172mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein44g
Calcium12mg 1%
Iron10mg 122%
Potassium640mg 14%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline
Copper0.3mg 31%
Fluoride
Folate (B9)16μg 4%
Lycopene0μg
Magnesium44mg 10%
Manganese0mg 2%
Niacin10mg 60%
Pantothenic acid2mg 47%
Phosphorus440mg 63%
Retinol0μg
Riboflavin (B2)1mg 45%
Selenium73μg 132%
Theobromine0mg
Thiamine0.4mg 33%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B1210μg 419%
Vitamin B61mg 80%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K
Zinc8mg 70%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats2g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine3g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid7g
Glycine3g
Histidine1g
Hydroxyproline1g
Isoleucine2g
Leucine4g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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