Oven Roasted Turkey Breast with Green Beans and Sweet Potato Mash

Turkey, green beans, sweet potato

Fat 31%Carbs 30%Protein 39%
Percent Calories

1 serving of oven roasted turkey breast with green beans and sweet potato mash (Turkey, green beans, sweet potato) contains 533 Calories. The macronutrient breakdown is 30% carbs, 31% fat, and 39% protein. This is a good source of protein (93% of your Daily Value), fiber (32% of your Daily Value), and potassium (23% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of oven roasted turkey breast with green beans and sweet potato mash (597g)

NutrientValue%DV
Calories533
Fats18g 24%
Saturated fats12g 59%
Trans fats0g
Cholesterol111mg 37%
Sodium462mg 20%
Carbs41g 15%
Net carbs32g
Fiber9g 32%
Sugar11g
Protein52g
Calcium124mg 12%
Iron4mg 51%
Potassium1070mg 23%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene16013μg
Caffeine0mg
Choline160mg 29%
Copper0.4mg 46%
Fluoride0μg
Folate (B9)67μg 17%
Lycopene0μg
Magnesium115mg 27%
Manganese1mg 39%
Niacin21mg 132%
Pantothenic acid3mg 51%
Phosphorus497mg 71%
Retinol12μg
Riboflavin (B2)0.5mg 37%
Selenium45μg 81%
Theobromine0mg
Thiamine0.3mg 25%
Vitamin A IU26728IU
Vitamin A1346μg 150%
Vitamin B121μg 52%
Vitamin B62mg 151%
Vitamin C33mg 37%
Vitamin D IU10IU
Vitamin D20μg
Vitamin D30.2μg
Vitamin E2mg 15%
Vitamin K24μg 20%
Zinc3mg 29%
Sugars
Sugar11g
Sucrose2g
Glucose1g
Fructose1g
Lactose0g
Maltose5g
Galactose0g
Starch9g
Fats
Saturated fats12g 59%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60.4g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine3g
Arginine3g
Aspartic acid5g
Cystine0.5g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline0.2g
Isoleucine1g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline3g
Serine2g
Threonine2g
Tryptophan1g
Tyrosine1g
Valine2g