Paneer bhurji

Fat 71%Protein 24%
Percent Calories

1 serving of paneer bhurji contains 473 Calories. The macronutrient breakdown is 6% carbs, 71% fat, and 24% protein. This is a good source of protein (52% of your Daily Value) and calcium (36% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of paneer bhurji (186g)

NutrientValue%DV
Calories473
Fats38g 49%
Saturated fats21g 107%
Trans fats0g
Cholesterol100mg 33%
Sodium22mg 1%
Carbs7g 3%
Net carbs6g
Fiber1g 4%
Sugar5g
Protein29g
Calcium361mg 36%
Iron0.2mg 3%
Potassium225mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene4μg
Beta carotene41μg
Caffeine0mg
Choline4mg 1%
Copper0mg 4%
Fluoride1μg
Folate (B9)5μg 1%
Lycopene0μg
Magnesium6mg 1%
Manganese0.1mg 4%
Niacin0.2mg 1%
Pantothenic acid0.1mg 1%
Phosphorus13mg 2%
Retinol0μg
Riboflavin (B2)0mg 0%
Selenium0.4μg 1%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU74IU
Vitamin A4μg 0.4%
Vitamin B120μg 0%
Vitamin B60.1mg 6%
Vitamin C18mg 20%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 10%
Vitamin K8μg 6%
Zinc0.1mg 1%
Sugars
Sugar5g
Sucrose0.2g
Glucose1g
Fructose0.4g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats21g 107%
Monounsaturated fats7g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.1g
Glycine0g
Histidine0g
Hydroxyproline0g
Isoleucine0g
Leucine0g
Lysine0g
Methionine0g
Phenylalanine0g
Proline0g
Serine0g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0g