Papayas

Raw

Papayas
Carbs 91%
Percent Calories

4 cup of papayas (Raw) contains 241 Calories. The macronutrient breakdown is 91% carbs, 5% fat, and 4% protein. This is a good source of fiber (34% of your Daily Value), potassium (22% of your Daily Value), and vitamin a (29% of your Daily Value).

Nutrition Facts

For 4 cup of papayas (560g)

NutrientValue%DV
Calories241
Fats1g 2%
Saturated fats0.4g 2%
Trans fats
Cholesterol0mg 0%
Sodium45mg 2%
Carbs61g 22%
Net carbs51g
Fiber10g 34%
Sugar44g
Protein3g
Calcium112mg 11%
Iron1mg 18%
Potassium1019mg 22%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine0mg
Choline34mg 6%
Copper0.2mg 27%
Fluoride
Folate (B9)207μg 52%
Lycopene10237μg
Magnesium118mg 28%
Manganese0.2mg 10%
Niacin2mg 12%
Pantothenic acid
Phosphorus56mg 8%
Retinol0μg
Riboflavin (B2)0.2mg 12%
Selenium3μg 6%
Theobromine
Thiamine0.1mg 10%
Vitamin A IU
Vitamin A263μg 29%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C341mg 379%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K15μg 12%
Zinc0.4mg 4%
Sugars
Sugar44g
Sucrose0g
Glucose23g
Fructose21g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.4g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Recipes