Parmesan cheese

Grated

Parmesan cheese
Fat 60%Carbs 13%Protein 27%
Percent Calories

80 grams of parmesan cheese (Grated) contains 336 Calories. The macronutrient breakdown is 13% carbs, 60% fat, and 27% protein. This is a good source of protein (41% of your Daily Value) and calcium (68% of your Daily Value).

Nutrition Facts

For 80 grams of parmesan cheese

NutrientValue%DV
Calories336
Fats22g 29%
Saturated fats12g 61%
Trans fats1g
Cholesterol69mg 23%
Sodium1443mg 63%
Carbs11g 4%
Net carbs11g
Fiber0g 0%
Sugar0.1g
Protein23g
Calcium682mg 68%
Iron0.4mg 5%
Potassium144mg 3%
Vitamin D0.4μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene58μg
Caffeine0mg
Choline11mg 2%
Copper0mg 4%
Fluoride
Folate (B9)5μg 1%
Lycopene0μg
Magnesium27mg 6%
Manganese0.1mg 2%
Niacin0.1mg 0.4%
Pantothenic acid0.4mg 7%
Phosphorus502mg 72%
Retinol204μg
Riboflavin (B2)0.3mg 22%
Selenium28μg 50%
Theobromine0mg
Thiamine0mg 2%
Vitamin A IU779IU
Vitamin A210μg 23%
Vitamin B121μg 47%
Vitamin B60.1mg 5%
Vitamin C0mg 0%
Vitamin D IU17IU
Vitamin D2
Vitamin D30.4μg
Vitamin E0.4mg 3%
Vitamin K1μg 1%
Zinc3mg 31%
Sugars
Sugar0.1g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0.1g
Starch
Fats
Saturated fats12g 61%
Monounsaturated fats6g
Polyunsaturated fats1g
Trans fats1g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.1g
Glutamic acid5g
Glycine0.4g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine1g
Phenylalanine1g
Proline3g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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