Pea soup

Split with ham, canned, condensed

Fat 21%Carbs 58%Protein 21%
Percent Calories

1 can (11.5 oz) of pea soup (Split with ham, canned, condensed) contains 460 Calories The macronutrient breakdown is 58% carbs, 21% fat, and 21% protein. This is a good source of protein (45% of your Daily Value) and potassium (21% of your Daily Value).

Nutrition Facts

For 1 can (11.5 oz) of pea soup (326g)

NutrientValue%DV
Calories460
Fats11g 14%
Saturated fats4g 21%
Trans fats
Cholesterol20mg 7%
Sodium2054mg 89%
Carbs68g 25%
Net carbs62g
Fiber6g 20%
Sugar
Protein25g
Calcium52mg 5%
Iron6mg 69%
Potassium968mg 21%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 100%
Fluoride
Folate (B9)7μg 2%
Lycopene
Magnesium117mg 28%
Manganese2mg 71%
Niacin4mg 22%
Pantothenic acid1mg 13%
Phosphorus518mg 74%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium24μg 44%
Theobromine
Thiamine0.4mg 30%
Vitamin A IU1079IU
Vitamin A55μg 6%
Vitamin B121μg 27%
Vitamin B60.2mg 13%
Vitamin C4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc3mg 29%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 21%
Monounsaturated fats4g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine2g
Aspartic acid3g
Cystine0.3g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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