Pea soup

Split with ham, canned, condensed

Fat 21%Carbs 58%Protein 21%
Percent Calories

2 cup of pea soup (Split with ham, canned, condensed) contains 761 Calories The macronutrient breakdown is 58% carbs, 21% fat, and 21% protein. This is a good source of protein (74% of your Daily Value) and potassium (34% of your Daily Value).

Nutrition Facts

For 2 cup of pea soup (540g)

NutrientValue%DV
Calories761
Fats18g 23%
Saturated fats7g 35%
Trans fats
Cholesterol32mg 11%
Sodium3402mg 148%
Carbs112g 41%
Net carbs103g
Fiber9g 33%
Sugar
Protein41g
Calcium86mg 9%
Iron9mg 115%
Potassium1604mg 34%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper1mg 165%
Fluoride
Folate (B9)11μg 3%
Lycopene
Magnesium194mg 46%
Manganese3mg 117%
Niacin6mg 37%
Pantothenic acid1mg 22%
Phosphorus859mg 123%
Retinol0μg
Riboflavin (B2)0.3mg 23%
Selenium40μg 73%
Theobromine
Thiamine1mg 50%
Vitamin A IU1787IU
Vitamin A92μg 10%
Vitamin B121μg 45%
Vitamin B60.3mg 21%
Vitamin C6mg 7%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc5mg 49%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats7g
Polyunsaturated fats3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine1g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine2g

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