Peanut butter sandwich crackers

Austin, toasty crackers, reduced fat

Carbs 57%Fat 35%
Percent Calories

50 grams of peanut butter sandwich crackers (Austin, toasty crackers, reduced fat) contains 232 Calories. The macronutrient breakdown is 57% carbs, 35% fat, and 8% protein. This has a relatively high calorie density, with 463 Calories per 100g.

Nutrition Facts

For 50 grams of peanut butter sandwich crackers

NutrientValue%DV
Calories232
Fats9g 12%
Saturated fats1g 7%
Trans fats0.1g
Cholesterol–
Sodium324mg 14%
Carbs34g 12%
Net carbs32g
Fiber1g 5%
Sugar6g
Protein5g
Calcium–
Iron2mg 21%
Potassium34mg 1%
Vitamin D–
Vitamins and Minerals
Alpha carotene–
Beta carotene–
Caffeine–
Choline–
Copper–
Fluoride–
Folate (B9)–
Lycopene–
Magnesium6mg 1%
Manganese–
Niacin2mg 11%
Pantothenic acid–
Phosphorus59mg 8%
Retinol–
Riboflavin (B2)0.1mg 10%
Selenium–
Theobromine–
Thiamine0.2mg 18%
Vitamin A IU–
Vitamin A–
Vitamin B12–
Vitamin B6–
Vitamin C–
Vitamin D IU–
Vitamin D2–
Vitamin D3–
Vitamin E–
Vitamin K–
Zinc–
Sugars
Sugar6g
Sucrose–
Glucose–
Fructose–
Lactose–
Maltose–
Galactose–
Starch–
Fats
Saturated fats1g 7%
Monounsaturated fats3g
Polyunsaturated fats3g
Trans fats0.1g
Fatty Acids
Total omega 3–
Total omega 6–
Alpha Linolenic Acid (ALA)–
Docosahexaenoic Acid (DHA)–
Eicosapentaenoic Acid (EPA)–
Docosapentaenoic Acid (DPA)–
Amino Acids
Alanine–
Arginine–
Aspartic acid–
Cystine–
Glutamic acid–
Glycine–
Histidine–
Hydroxyproline–
Isoleucine–
Leucine–
Lysine–
Methionine–
Phenylalanine–
Proline–
Serine–
Threonine–
Tryptophan–
Tyrosine–
Valine–

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